Urban inn with fabulous peacock blue walls, wooden tables, silver edged plates and blue wiring snaking all over the white ceiling. Dazzling and highly original interior which matches veteran chef Flora's atypical tapas style menu. She does all the cooking herself and especially good are the weekend brunches.. These consist of three leveled wooden stands full of tiny hot and cold tapas, a unique main course in the middle of the table and tapas desserts to share.. Best to reserve - gets busy!
Tiny terrines and other delectable delights in a display which is a sight for sore eyes..
cuisine: Tapas style
address: 44 Boulevard Richard-Lenoir
phone: 014 7005 277
website: Auberge Flora
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